I made my Gram's Cranberry Sauce for Thanksgiving last week.
1 bag of Cranberries
1/2 cup water
1/2 cup white sugar
Orange peels from 2 medium oranges
Boil and stir regularly under medium heat until the berries begin to break down, reduce the heat as the berries turn into sauce. The yield is about 2 cupes, enough to feed a 10lb turkey crowd.
When we put some of this sauce on my newphew's plate so he would eat his "no Thank you" portion of Turkey, he liked it at first but then he wasn't interested in finishing ANYTHING on his plate. We had to CLAP after each bite- there were four of them. I hope my Gram though his antics were funny while she was watching from Heaven!
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